OMO International Journal of Sciences

OMO International Journal of Sciences An Official Journal of the Arba Minch University, Ethiopia
The OMO International Journal of Sciences has a strapping endeavor to publish state of the art findings, organize scientific conferences, masquerade technical trainings and consultancy services. The Journal publishes a peer-reviewed original research, critical reviews, technical notes, future articles and short communications in various fields of Natural and Computational Sciences, Medicine and Health Sciences, Agriculture, Veterinary Sciences, Food Science and Postharvest Technology. The editorial board invites interested researchers and scientists to join the reviewer and editorial advisory board of the journal for free overhaul. You are welcome to contribute to this flourishing scientific journal.

Announcements

 

Call for papers

 
OMO International Journal of Science (ISSN:2520-4882) is currently calling for papers in all areas of Agriculture, Medicine, Health Sciences, Natural and Computational Sciences. Manuscripts can be submitted on the understanding that the work is not previously published or under consideration for publication elsewhere (except in the form of an abstract or as part of a published lecture or thesis). The Journal welcomes the submission of manuscripts that meet the general criteria of significance and scientific excellence. All articles published in OMO will be peer-reviewed. The following types of papers are considered for publication:
• Original articles in basic and applied research
• Case studies
• Critical reviews, surveys, opinions, commentaries and essays.
We invite you alternative to submit manuscripts as e-mail attachment to the Editorial Office at: oijs2016@gmail.com.
Our objective is to inform authors of the decision on their manuscript(s) within two weeks of submission. Following acceptance, a paper will normally be published in the first issue of volume 3.
Online  submission  link:-
https://rdb.amu.edu.et/ojs/index.php/OMOIJS/user/register
 
Posted: 2020-03-26 More...
 
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